Sausage Quiche

This quiche was designed for the manly men who wish to partake in “brunch” or “brinner”.

Food H & P:
½ pound sausage (cooked and drained)
1 ½ cups shredded cheddar cheese
1 can of Rotel tomatoes (drained)
2 eggs
¼ cup Ranch dressing
¼ cup sour cream
1/3 cup milk
1 9-inch unbaked deep dish pie shell

Food Rx:
Preheat the oven to 350 degrees Fahrenheit. Whisk together eggs, Ranch dressing, sour cream, and milk. Then combine remaining ingredients. Pour mixture into the pie crust. Bake for 1 hour. Before slicing allow the quiche to rest 5-10 minutes.

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Speaking of manly men…In my 8 years of nursing I have found that the most fearful patients to receive a shot are the middle aged, buff, and heavily tattooed men. There is generally a lot of coaxing and warning of risks that the patient might experience if the shot is not administered. This population also seems to be the leader in refusing stitches. I have a few theories for this but in the meantime, I’ll continue collecting data and baking quiches!

 

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