Pineapple Salsa

We do a lot of Tex-Mex meals at our house. Although my husband enjoys a fiery kick with his salsa we usually have to meet in the middle for a milder taste for me and our toddler. That is why I love this salsa. It is on the sweeter side but does have a subtle jalapeno kick to it. You can not beat the freshness that this salsa brings. With Cinco de Mayo right around the corner this is the perfect side for any Mexican inspired theme!

Food H & P:
3 large red tomatoes
½ pineapple
½ cup of green bell better
½ cup of yellow onion
½- whole seeded jalapeno (depending on your spicy preference)
2 Tablespoons of cilantro
The juice of 2 limes
Salt and Pepper to taste

Food Rx:
Finely dice everything to roughly the same size, squeeze in lime juice then mix and enjoy! Refrigerate salsa when not consuming!

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